As promised...back to the basics of Italy..Tuscan Table Menu Friday July 9th right from the chef's hands....
RSVP Now! 484-872-8793
Tuscan Menu:
Antipasti Bread-Italian Meats and Cheese wrapped in a warm bread dough
Orecchiette with Meatballs, Spinach and Chicken(Pasta handmade in Southern Italy to look like domes): Served with grated cheese, mozzarella cubes, grape tomatoes, and basil.
Salad-TBA
Entree: Veal Scallopine topped fresh tomatoes and a white wine butter sauce
Chicken Florentine Pinwheels served with a béchamel Sauce
Traditional Spaghetti Pie
Roasted Red Bliss Tomatoes with Porcini Mushrooms
Zucchini with Garlic and Rosemary
Dessert:
Lemon Pistachio Cake
Mint Chocolate chip Ice Cream over a homemade brownie.
~Ally Wilson
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