Anyone in the mood for a delicious treat that might be a bit less calories then the doughnuts I posted earlier this week? Try this out, hot off the press from our chefs in the kitchen!
Banana Marscapone Ice Cream
Place Bananas in freezer for 2-3 hours or overnight. In a food processor place 4 frozen bananas, one container of Marscapone cheese, 1/2 - 1 cup of confectioners sugar (to taste) 1 meyer lemon or regular lemon, and 1 tsp of vanilla extract. Pulse until Banana is blended. Mix until all ingredients are smooth. Freeze for one hour.
Place Bananas in freezer for 2-3 hours or overnight. In a food processor place 4 frozen bananas, one container of Marscapone cheese, 1/2 - 1 cup of confectioners sugar (to taste) 1 meyer lemon or regular lemon, and 1 tsp of vanilla extract. Pulse until Banana is blended. Mix until all ingredients are smooth. Freeze for one hour.
Enjoy~
~Ally Wilson
www.thebistroatourtown.com
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